Vareniky are like big ravioli with different fillings (meat, potato, berries, fruits, vegetables, mushrooms, etc.) This recipe for vareniky is stuffed with a potato and mushroom filling. Serve them with...
Author: Ukrainian Chef
This is a traditional lasagna but with ingredients found on your favorite pizza.
Author: Robin
This spicy, garlicky shrimp is quick and easy to make but full of flavor. It uses both spicy bean paste and chili oil with fermented black beans, both of which can be found in Chinese or Asian markets...
Author: Robin
Do not be intimidated by the time it takes to prepare a good pot roast. After you get it simmering, it requires little attention. For a busy weekday meal, make it the night before, and simply reheat the...
Author: CHRISTYJ
A new twist on meatloaf. You can even try it with ground turkey. The sausage gives it a little oomph!
Author: Danielle
If you are looking to cut back on your red meat intake or needing a burger to serve a vegan friend, this is the recipe for you. It comes together quickly with the help of your air fryer and has a grilled...
Author: Soup Loving Nicole
These halibut fillets are stuffed with a mixture of cream cheese and salad shrimp. If the thick filets are not available, you can spread the cream cheese mixture on top of the thinner filets and fold in...
Author: Debbie
Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety. Try this variation with chicken broccoli, tomatoes...
Author: Ben S.
Seasonal vegetables and healthy orzo take center stage in this family-friendly casserole dish.
Author: Martha Stewart
This is a great casserole - low cost, easy and quick preparation, and great taste! You'll be surprised at how good it is - especially suited for fall days.
Author: Alex Anderson
This recipe calls for a pre-cooked ham, not cured or canned. It takes a bit of attention with frequent basting.
Author: Marc Boyer
In this tian -- a French shallow casserole -- a colorful assortment of squash slices are paired with fresh tomatoes.
Author: Martha Stewart
My mom made this for me growing up. It got its name when she couldn't find her recipe card, got frustrated and asked where the recipe for the 'the stupid hot dog thing' was. The rest is history. We always...
Author: Muffin Mom N Garlic Girl
We loved Cici's pizza so much that we made our own mac and cheese pizza! It is quick and easy!
Author: JMU Jen
Easy and delicious stroganoff recipe using ground beef instead of beef cubes. You can also cook this in a slow cooker. Serve over hot buttered noodles, add a loaf of bread, and you have a great meal. Wonderful...
Author: Luann Charity
These turkey meatballs are prepared in a slow cooker.
Author: Amanda Uher
A quick, healthy side dish in the Instant Pot®. I serve it with baked chicken thighs!
Author: Melanie
I tried to combine the best of both worlds with this combination of risotto and shrimp scampi.
Author: thedailygourmet
Everyone will love this simple treat - Nutella®, a chocolate hazelnut spread, with almond butter and sliced bananas between slices of bread. It just proves you can have chocolate almost any time with...
Author: Jill
This is my mother's recipe. I have given it a twist by changing the juice flavor; peach is my favorite! I use 2 liters of juice (either peach, pineapple, or passion fruit). I change it every year. It's...
Author: claudiah
My family lives in Louisiana, and this recipe (something different) was handed down from my Mom years ago.
Author: Nana J
A simple risotto that's easy to make. This recipe is full of flavor and you can customize it to suit your taste. You can add optional ingredients such as 1 cup of spinach, mushrooms, shrimp, or chicken....
Author: Erin
This delicious pizza is an old favorite created by my brother-in-law. Tastes like the whole dinner in a beautiful slice!
Author: Lisa K
My picky teens who hate zucchini love this hearty main dish. And I love it because it gives me one more way to use up the overabundance of zucchini from my garden.
Author: KATHYP100
Growing up in Alaska, I loved salmon and halibut. Grilling is also a passion, so here is a quick and easy recipe for the best salmon that anyone can do. First timers...try it! Serve with rice and your...
Author: Marcuser
This is one of those great, fridge-cleaning recipes...use what you have! My version calls for peppers, onions, tomatoes, hummus, and soy mayo on bread, but it is very versatile and can be easily personalized...
Author: TREEGIRL16
These are very juicy and light patties with the secret ingredient - grated Granny Smith apple - that makes all the difference. They are not heavy and meaty, so if you like your patties light, these are...
Author: MBUTTLER
These taco burgers will delight anyone at your table, whether they're vegetarian or not. Serve them in hamburger buns with whatever dressings/toppings you desire!
Author: Madeleine
Every once in a while I get a craving for a non-tomato sauce, or 'white' pizza. 'New pizza ideas' is always a popular food wish, and I hope this ricotta spread inspires lots of pizza experimentation in...
Author: Chef John
My mom used to make this and it was a big hit. Everyone likes pork chops with applesauce!
Author: Tammie Bickar
Excellent with either the Dijon-style mustard or horseradish cream.
Author: TerryWilson
A spicy and different pork chop recipe the guys in my house beg for.
Author: Bonnie Hartnett
Even those who don't like or haven't tried avocados usually like these wraps. They are especially great for a summer lunch with a crisp salad.
Author: Naomi Winter
I never complain about making risotto. In fact, I make it when I want to get something quick on the table. But when I spent over an hour and a half making one with brown rice, I decided to try it out in...
Author: Buckwheat Queen
This is a good recipe for those jalapeno lovers out there. You can use any kind of pasta you like.
Author: jen
A delicious variation on the traditional red sauce lasagna and a great way to get the kids to eat their veggies!
Author: Christine Tolisano
If you are tired of flavorless boiled corned beef, try cooking it in the oven. The key to this recipe is melting the fat and caramelizing the meat in the oven. As long as you are dragging out the slow...
Author: mhonomichl
A delicious ginger and orange marmalade glaze emphasizes all the natural juicy flavor of delicious boneless pork roast.
Author: CHRISTYJ
Pasta mixed with peppers, steak chunks, mushrooms, onions and tomato, topped with a sauce of your choice!
Author: Laura Smith
This is a great Syrian recipe that I have enjoyed since I was a child. It is easy and quite different from other baked spaghetti dishes. Some say that it is an acquired taste, but everyone that I have...
Author: Mike
Quick lunch treat for unexpected guests or just a reason to spoil ones self! Use brie cheese if you do not find the Camembert at your store. Use a really nice rustic bread for best results.
Author: MISSCHRYSTY
My favorite sports pub serves this, and I've come up with a simple and delicious home version. Many local restaurants sell wing sauce, and most grocery stores carry it near the steak and BBQ sauces. It's...
Author: Saveur
Quick and easy ham steak served with instant mashed potatoes and vegetables.
Author: 2Chance
A good way to make a grilled cheese sandwich in a nonstick pan.
Author: tracie brantley
Get ready to feed a crowd with this meaty stromboli. With ground beef, salami, coppa ham, pepperoni, and plenty of mozzarella and provolone cheese, this calzone-like sandwich is sure to satisfy.
Author: marriedtoacook
These will do when you can't get the real thing. Cocktail sandwiches are filled with a creamy, flavorful corned beef mixture and topped with a pickle.
Author: PEGULA
A twist on traditional cannelloni, this vegetarian and gluten-free dish is made with blanched sweet potato slices. They're filled with a cottage cheese, sweet potato, and apple filling, then topping with...
Author: Martha Stewart
This is so easy and delicious. Serve warm with a tossed salad and Italian bread.
Author: Shelli Brawner Schlafhauser